Rollitos de primavera

Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Rollitos de primavera. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Rollitos de primavera is one of the most popular of current trending foods in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes yummy. They are nice and they look wonderful. Rollitos de primavera is something which I have loved my whole life.

Many things affect the quality of taste from Rollitos de primavera, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rollitos de primavera delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can have Rollitos de primavera using 13 ingredients and 11 steps. Here is how you can achieve it.

Reconozco que loz antojos de comida del chino que los de casa tenemos ahora que no podemos ir son de otro mundo, Hoy os traigo el... entrante por excelencia, sí, son sus magníficos rollitos, lo bueno es que son más fáciles de lo que uno puede pensar.🤔 Y de ricos... Comprobadlo vosotros mismos.😋

Ingredients and spices that need to be Take to make Rollitos de primavera:

1. Para la masa
2. 250 g harina
3. 125 g agua
4. Pizca sal
5. Para el relleno
6. 250 g carne picada (o soja texturizada hidratada si queremos versión veggie)
7. 1 cebolla
8. 2 dientes ajo
9. 1 zanahoria
10. 1/4 col
11. Aceite vegetal
12. Salsa de soja
13. Sal y pimienta

Steps to make to make Rollitos de primavera

1. Cortamos la cebolla y la col a tiras muy finas (juliana), picamos el ajo y rallamos la zanahoria.
2. Preparamos una olla con agua a hervir y escaldamos todas las verduras menos el ajo durante un minuto y reservamos.
3. Por otra parte, en otra olla ponemos a dorar el ajo y cuando empiece a coger color le añadimos la carne picada o la soja texturizada hidratada y cocinamos hasta que la carne esté hecha por completo.
4. Añadimos las verduras escaldadas y cocinamos hasta que ya no suelten agua (unos 10 minutos).
5. Retiramos del fuego y añadimos la salsa de soja y sal al gusto. Y reservamos para que se enfrie.
6. Para hacer la masa mezclamos todos los ingredientes hasta que sea una masa homogenea y dejamos reposar tapado con papel film 10 minutos.
7. Volvemos a amasar y veremos que la masa está más suelta que antes, amasamos hasta que veamos que empieza a estar lisa.
8. Una vez la masa esté lisa cortamos en raciones de 20g y estiramos lo más finos posibles.
9. En un lateral añadimos una cucharada del relleno y enrollamos cual burrito.
10. En una sarten con bien de aceite caliente vamos friendo los rollitos hasta que se doren por todas bandas.
11. Retirar y listos para comernoslo, tal cual, ardiendo, como más nos guste.

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So that is going to wrap this up for this exceptional food Steps to Prepare Super Quick Homemade Rollitos de primavera. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!