Manzanas al horno, sin azúcar, y canela

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Manzanas al horno, sin azúcar, y canela. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Manzanas al horno, sin azúcar, y canela is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. They're fine and they look wonderful. Manzanas al horno, sin azúcar, y canela is something which I've loved my whole life.

Many things affect the quality of taste from Manzanas al horno, sin azúcar, y canela, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Manzanas al horno, sin azúcar, y canela delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Manzanas al horno, sin azúcar, y canela is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Manzanas al horno, sin azúcar, y canela using 6 ingredients and 4 steps. Here is how you cook it.

Postre delicioso, bajo en calorías, con sabor a canela, apto para vegetarianos, veganos, para dietas bajas en grasas, comida sana, comida real. Y aparte de todo eso....para chuparse los dedos!!!! 😋
#recetasfit

Ingredients and spices that need to be Get to make Manzanas al horno, sin azúcar, y canela:

1. 5 manzanas golden
2. Palos canela
3. Canela molida
4. 1 naranja
5. Edulcorante líquido
6. Agua

Instructions to make to make Manzanas al horno, sin azúcar, y canela

1. Empezamos descorazonando las manzanas, hacemos un corte en el centro de la manzana, para que no revienten. Vamos poniendo en una fuente de horno las manzanas, y empezamos añadiendo dentro del agujero, zumo de naranja natural, Canela molida, un chorrito de edulcorante, y un trozo de palo de Canela. Así sucesivamente hasta rellenar todas las manzanas.
2. Precalentamos el horno a 190°C. En el fondo de la fuente añadimos agua, el resto del zumo de naranja, y la piel de esta. Que nos quede la base con líquido. Ponemos las manzanas en el horno unos 40 o 45 minutos.
3. Para servir yo con la ayuda de una cucharadita le añado el jugo del fondo de la fuente que ha quedado como un almíbar, en el centro de la manzanas. Buenísimas y saludables!!!
4. Es el almíbar resultado de cocer las manzanas.

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So that's going to wrap this up for this special food Step-by-Step Guide to Make Quick Manzanas al horno, sin azúcar, y canela. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!