Dulce de plátanos

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Dulce de plátanos. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Dulce de plátanos is one of the most favored of recent trending meals in the world. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. Dulce de plátanos is something that I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Dulce de plátanos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dulce de plátanos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dulce de plátanos is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can have Dulce de plátanos using 6 ingredients and 4 steps. Here is how you can achieve that.

Realmente no se su origen. Era el postre de mi niñez, infaltable los días domingos luego de una suculenta comida hecha por mamá
#delantalDorado

Ingredients and spices that need to be Get to make Dulce de plátanos:

1. 3 plátanos maduros
2. 3 cucharadas azúcar
3. 10 ml aceite aproximadamente
4. 1/2 taza agua
5. Canela para espolvorear
6. 1 cucharada vainilla

Steps to make to make Dulce de plátanos

1. Cortar los plátanos en trozos redondos o diagonales y llevarlos a una sartén con el aceite, el agua y la vainilla
2. Espolvorear el azúcar y la canela. Tape y cocine a fuego mínimo por espacio de 10 minutos y luego de vueltas y dejé cocinar por 10 minutos más o hasta que comience a caramelizar. Si se llegase a secar mucho, agregue un poco más de agua.
3. Sirva caliente o a temperatura ambiente
4. Nota: Se puede sustituir la canela por clavos de especies y el aceite por mantequilla.

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So that's going to wrap this up with this special food Steps to Make Homemade Dulce de plátanos. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!