Pollo al chilindrón / guisado a mi manera

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, Pollo al chilindrón / guisado a mi manera. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pollo al chilindrón / guisado a mi manera is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Pollo al chilindrón / guisado a mi manera is something that I have loved my whole life.

Many things affect the quality of taste from Pollo al chilindrón / guisado a mi manera, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo al chilindrón / guisado a mi manera delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Pollo al chilindrón / guisado a mi manera using 10 ingredients and 6 steps. Here is how you cook it.

Este delicioso plato está elaborado con productos comunes para aportarle sabor a un ingrediente que es muy usado en las comidas , el "pollo" hoy les muestro esta receta a mi manera...



#Si deseas verlo en vídeo puedes visitar mi canal de youtube :" ROCIO RECETAS TUNEADAS"
aquí lo dejo 👇
https://youtu.be/ePEDsEvzoWQ

Ingredients and spices that need to be Make ready to make Pollo al chilindrón / guisado a mi manera:

1. 4 piezas pollo
2. 1 pimiento verde cortado en juliana
3. 1 pimiento rojo cortado en juliana
4. 1 cebolla cortada en juliana
5. 1 tomate cortado en cuadritos
6. 1 cucharadita pimentón
7. 1 cucharadita azúcar
8. 1 diente ajo picado
9. 150 ml vino blanco
10. 2 hojas laurel

Instructions to make to make Pollo al chilindrón / guisado a mi manera

1. Salpimentamos el pollo y lo marcamos o freímos en una sartén con fuego fuerte, yo lo tapo y al dar la vuelta lo dejo sin tapa a dorar y lo reservaremos.
2. En ese aceite haremos el sofrito de pimiento verde, rojo, cebolla, ajos, sal a gusto.
3. Añadimos el tomate picado y dejamos freír
   *Incorporamos el pollo que teníamos reservado, el vino y lo dejamos unos minutos que se desvanezca el alcohol.
4. Luego echamos pimentón, hojas de laurel, azúcar..
5. Rectificaremos la sal y lo taparemos... pinchamos con un tenedor para saber si está listo.
6. Aquí tienes la foto de cerca, gracias😃

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So that is going to wrap this up for this special food Easiest Way to Prepare Ultimate Pollo al chilindrón / guisado a mi manera. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!