Juvisa

Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, Juvisa. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Juvisa is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They're fine and they look fantastic. Juvisa is something which I've loved my whole life.

Many things affect the quality of taste from Juvisa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Juvisa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Juvisa is 8 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Juvisa estimated approx 1 hora.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Juvisa using 9 ingredients and 7 steps. Here is how you can achieve that.

#CaminodelSabor #Vegetariano #Reciclar Los fines de semana, habitualmente una de las comidas del sábado en la noche o el domingo es un juvisa (las sobras del jueves, viernes y sábado), esta vez resultó un pastel de arroces sobrantes con espárragos. La combinación quedó muy sabrosa. En los pasos verán 3 colores de arroz sobrante: es que a mí me gusta mucho el arroz y cada vez que lo hago, lo preparo diferente.

Ingredients and spices that need to be Take to make Juvisa:

1. 5-6 tazas arroz sobrante
2. 1 porción Spaghetti cocidos sobrantes
3. 3/4 taza cebolla frita
4. 1 taza espárragos cocidos
5. 8 huevos
6. 1 cucharada ají rojo picante
7. 2 tazas leche
8. Sal y pimienta a gusto
9. 3 puñados queso rallado para gratinar

Steps to make to make Juvisa

1. En un bowl grande poner el arroz, yo tenía de 3 colores (3 días diferentes), pero de un solo tipo también te sirve. Agregar la cebolla frita y los spaghetti.
2. Picar los espárragos y agregarlos.
3. Adicionar la leche y mezclar bien. Tener a mano los huevos.
4. Agregar los huevos, sal y pimienta a gusto y la salsa de ají picante (para esta cantidad no se siente el ají, si lo deseas más especiado agrega un poco más).
5. Mezclar bien y probar sazón, enmantequillar un refractario y agregar la mezcla, emparejar.
6. Agregar el queso rallado en forma pareja por encima y llevar a horno precalentado a 180° C por 40-45 minutos según tu horno. Ve que dore parejo.
7. Sacar del horno, porcionar y servir. El acompañamiento ideal para esta preparación son los tomates. Le vienen muy bien.

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So that is going to wrap this up for this special food Recipe of Ultimate Juvisa. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!