Postre de helado de vainilla con galletas, puré de manzana y chocolate

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Postre de helado de vainilla con galletas, puré de manzana y chocolate. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Postre de helado de vainilla con galletas, puré de manzana y chocolate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Postre de helado de vainilla con galletas, puré de manzana y chocolate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Postre de helado de vainilla con galletas, puré de manzana y chocolate is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can cook Postre de helado de vainilla con galletas, puré de manzana y chocolate using 6 ingredients and 5 steps. Here is how you can achieve it.

En casa, tanto para la familia como para los amigos, no hay buena comida o cena si no acaba con un postre casero.
Y yo lo comparto, así que siempre tengo un postre. En este caso pensé que algo frío y dulce vendría muy bien después de un plato de pescado.
Aquí os dejo esta tarta helada muy fácil de preparar.
Pienso que no es necesario estar horas en la cocina para hacer algo rico. Os aseguro que no se puede dejar de comer!

Ingredients and spices that need to be Get to make Postre de helado de vainilla con galletas, puré de manzana y chocolate:

1. 250 grs galletas, yo usé sin azúcar
2. 50 grs mantequilla
3. 100 grs chocolate caliente
4. 1 tableta chocolate a gusto
5. 2 manzanas
6. 1 kgr helado de vainilla, yo compré enfrente de mi casa uno artesanal muy bueno y de confianza

Instructions to make to make Postre de helado de vainilla con galletas, puré de manzana y chocolate

1. Moler muy bien las galletas. Preparar el puré con las dos manzanas y la canela. Como eran muy dulces yo no le puse azúcar.
2. Las galletas deben quedar como harina. Forrar un molde desmontable de 23 cm de diámetro forrado con papel de hornear. Derretir la mantequilla.
3. Mezclar con el polvo de galletas con un tenedor y verter en el molde. Aplastar con el dorso de una cuchara. Poner el pure de manzanas y distribuir bien. Llevar a la nevera durante 15´.
4. Pasado ese tiempo retirar de la nevera y derretir el chocolate al baño María o en el microondas. Verter encima del puré y llevar 10´ al congelador. Remover el helado y distribuirlo encima del relleno.
5. Alisar con una espátula o el dorso de una cuchara. Poner encima un plástico de cocina y llevar una vez al congelador al menos 6 horas. Para servir desmoldar y quitar el plástico. Rascar el chocolate y distribuir encima del helado. Adornar a gusto.

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Favorite Postre de helado de vainilla con galletas, puré de manzana y chocolate. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!