Quiche de zapallitos

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Quiche de zapallitos. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Quiche de zapallitos is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They're nice and they look fantastic. Quiche de zapallitos is something which I've loved my whole life.

Many things affect the quality of taste from Quiche de zapallitos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quiche de zapallitos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quiche de zapallitos is 6 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Quiche de zapallitos estimated approx 1 hora.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Quiche de zapallitos using 8 ingredients and 5 steps. Here is how you can achieve that.

Un clásico en casa! Nunca falla, suele ser económico, le gusta a todo el mundo, excelente para llevar como vianda al trabajo, para dejar una comida extra en el freezer, o para dejar hecho y calentar cuando llegues a tu casa sin ganas de cocinar. Este quiche (o tarta con un sola masa) de zapallitos no decepciona 👍😊
#caminodesabores

Ingredients and spices that need to be Get to make Quiche de zapallitos:

1. 1 tapa de tarta (comprada o casera)
2. 4-5 zapallitos
3. 3 cebollas
4. 3 cucharadas queso blanco
5. 1 pocillo de avena
6. c/n Aceite
7. 2 huevos (opcional)
8. Condimentos : sal, pimienta, nuez moscada

Instructions to make to make Quiche de zapallitos

1. En una olla o sartén, colocar los zapallitos y la cebolla cortados en dados, junto con un generoso chorro aceite y sal a gusto (yo le pongo 1 cucharada, aproximadamente). Los zapallitos deben estar bien lavados porque los ponemos sin quitar la cáscara.
2. Cocinamos revolviendo cada tanto al principio y más seguido luego, a fuego medio. Vas a ver que empieza a perder jugo que se va a ir consumiendo. La idea es que no te quede casi líquido (si ves que te queda mucho, podes agregar pan rallado o avena). Cocinar varios minutos hasta que los zapallitos queden tiernos y veas que se desprendieron sus semillas.
3. Ahí apagas el fuego y agregas 3 cucharadas de queso blanco, 2 huevos (opcional), pimienta y nuez moscada a gusto. Revolver bien y chequear también cantidad de sal.
4. En una tartera (la mía es de 24 cm, me gustan la tartas altas) aceitada colocar la tapa de la tarta y en el fondo, la avena (de cualquier tipo). Funcionará como un colchón para atrapar los jugos que queden en tu preparación. Sobre eso, volcar tu preparación, acomodar los bordes y llevar al horno a temperatura media /alta.
5. Cocinas aproximadamente 20 minutos, hasta que la masa se dore (el relleno ya estaba cocido). Servir y disfrutar. O esperar que se enfríe bien para freezar o reservar.

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So that's going to wrap it up with this exceptional food Recipe of Favorite Quiche de zapallitos. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!